Home-made salami 500g

Boiled and smoked product in artificial inedible membrane

Compliant with S.T. 3A/2011

Ingredients: pork(UE origin); water; genetically unmodified vegetal soy protein; pork dewlap; animal protein; salt; natural spices and aromas; stabilizers: sodium and potasium di-polyhosphates; thickening agent: carrageenan;  flavor enhacer: monosodium glutamate; sugars: lactose, dextrose, maltodextrine; antioxidants: ascorbic acid, isosodium ascorbate;  starch; preservative: sodium nitrite; dye: carmine.

Contains : soy-bean, lactose.
It may contain traces of: mustard, celery, gluten, egg.

Storing temperature: 6 – 8°C
Sanitary-veterinary controlled product

Nutritional declaration for 100 g product:

CR*

Energetic value………………………1130KJ /273 Kcal 13,65%
Fats ………………………………… 23,53 g 33,61 %
out of which saturated fatty acids …………..9,48 g 47,4 %
Carbohydrates ……………………………………1,74 g 0,67%
out of which sugars ……………………………0,24 g 0,26 %
Protein…………………………………… 12,81 g 25,62 %
Fibres…………………………………………1,56 g
Salt……………………………………………2,51 g 41,83 %
 * CR Reference consumption of the usual adult (8400 KJ/2000 Kcal)

Recipes

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    New recep

    eng subtitle see recipe
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    Intertwined sausages

    for a delicious breakfast see recipe